There's one good thing about social-distancing during Easter. You can make your meal the way you want it. And, the way we like it is with hot sauce.

Check out this recipe for Spicy Honey Glazed Ham courtesy of the Food Network that uses hot sauce and chili flakes to spice things up. For this recipe, a great sauce choice would be Addiction Scotch Bonnet Hot Sauce.

Rachael Ray also has a great recipe for Buffalo Turkey that will make you sweat. Try our very own Cafe Louisiane Louisiana Hot Sauce for this recipe.

Also for an interesting side, check out this recipe we whipped together in the Hungry Volcano kitchen.

Gand Baru Carrot Slaw

• 3 carrots cut thinly (slightly thicker than julienne)
• 1 granny smith apple sliced thinly
• 1 tsp salt
• 3 tbsp fresh lemon juice
• 1 tbsp olive oil
• 2 tbsp Gand Baru Hot Sauce

Combine salt, lemon juice, olive oil and hot sauce. Pour on the apples and carrots and toss.

Hungry Volcano will be back at the Crossroads Market 12 to 4 pm on Saturday and Sunday for curbside pickup. Phone or text 403.992.4901 and we'll pop out and load up your car.

We continue to be focused on the health, safety and well-being of our customers, employees and communities, so we're making extra efforts to limit the number of customers in the store and sanitize. We appreciate your patience.

Save the trip! Order online. Spend $75 and get free shipping within Canada. 

Dear customers and friends,

For the health, safety and well-being of our customers, employees and communities, we are temporarily closing our Crossroads Market and Westwinds locations until further notice.

In the meantime, order your favourite sauces online or visit our local partners, who may still be open.

Thank you, and we look forward to serving you once again.

Have you ever wondered how to incorporate the flavors of your favorite hot sauces into your cooking? We found this great article that can help you do just that.

We recently saw a great article in paying homage to one of our favourite sauces: Georgia Peach & Vidalia Onion Hot Sauce. This sauce really goes well with just about anything.

And if you like it, you can get it by the gallon!