Baratangy Hot Sauce
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More than a zip, this sauce zaps! But under all the fire and brimstone that the peppers pack, you can still taste the citrus, sugar, tamarind and vinegar – now, how ‘bout that?
Ingredients: Habanero, Piquin, Hatari, Jalapeno, and Peri Peri Peppers, Tamarind, Tomato Paste, Garlic, Ginger, Vinegar, Lemon/Lime Juice, Brown Sugar, Salt, Black Pepper and Spices.Heat ScaleSize: 4 oz / 120 ml