This sauce pulls double duty as a table sauce and a creamy coating for all things buffalo. Blended with Melinda's signature Habaneros with a bit of Cayenne to make the most irresistibly spicy and tangy sauce you have ever slathered on a chicken wing.

Ingredients: Cayenne Pepper Mash, White Vinegar, Water, Sweet Pepper Mash, Tomato Puree, White Onion, Garlic, Red Pepper Flakes, Salt, Xanthan Gum.